Portobello, Shiitake, Swiss Brown, Cream, Truffle Oil, Focaccia
What we provide: Housemade Mushroom Soup ~1.2L (Portobello, Shiitake, Swiss Brown), Choice of Beef or Chicken Stock Base, Truffle Oil, Italian Flat Parsley, Cream, Focaccia, Reheating Instructions
What you need: Pot, Oven
10-15 Mins
Easy
Allergens: Milk, Wheat
*Ingredients may differ slightly depending on seasonal produce. Photos shown are for illustration only.