Yam paste, Twice Young Coconut Ice Cream, Gingko Nuts, Candied Tangerine, Sesame Seeds, Shallot Oil
What we provide: Yam paste (~600g), Twice Young Coconut Ice Cream, Shallot oil, Rock sugar syrup, Roasted sesame seeds, Gingko nut, Candied tangerine, Heating instructions
What you need: Steamer / Non-stick pan
15 Mins
Easy
Allergens: Tree nuts
*Ingredients may differ slightly depending on seasonal produce. Photos shown are for illustration only.